A Jewish baker's pastry secrets : recipes from a New York baking legend for strudel, stollen, danishes, puff pastry, and more
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Location | Call Number | Status |
---|---|---|
Hunterdon County Library Headquarters - Adult Nonfiction | 641.865 | Available |
Hunterdon North County Branch - Adult Nonfiction | 641.865 | Available |
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Greenstein, G., Greenstein, E., Greenstein, J., & Bleicher, I. (2015). A Jewish baker's pastry secrets: recipes from a New York baking legend for strudel, stollen, danishes, puff pastry, and more (First edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)George. Greenstein et al.. 2015. A Jewish Baker's Pastry Secrets: Recipes From a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)George. Greenstein et al.. A Jewish Baker's Pastry Secrets: Recipes From a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More Ten Speed Press, 2015.
MLA Citation, 9th Edition (style guide)Greenstein, George., Elaine Greenstein, Julia Greenstein, and Isaac Bleicher. A Jewish Baker's Pastry Secrets: Recipes From a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More First edition., Ten Speed Press, 2015.