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How to be a domestic goddess : baking and the art of comfort cooking
(Book)
Author
Published
New York : Hyperion, [2001].
Format
Book
Edition
First edition.
ISBN
0786867973, 9780786867974, 0786886811, 9780786886814
Physical Desc
viii, 374 pages : color illustrations ; 26 cm
Status
Pequannock Library - Adult Nonfiction
641.865 LAW
1 available
641.865 LAW
1 available
Description
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More Details
Published
New York : Hyperion, [2001].
Edition
First edition.
Language
English
ISBN
0786867973, 9780786867974, 0786886811, 9780786886814
Notes
Bibliography
Includes bibliographical references (pages 364-365) and index.
Description
A leading British chef shares her secrets of fine baking with a selection of more than 220 recipes for cakes, pies, pastries, preserves, puddings, breads, and cookies.
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Pequannock Library - Adult Nonfiction | 641.865 LAW | Available |
| Location | Call Number | Status |
|---|---|---|
| Bernards Township Library - Adult Nonfiction - Cookbooks | COOKBOOK NIGELLA | Available |
| Chatham Borough-Chatham Township Library - Adult Nonfiction | 641.815 LAW | Available |
| Lincoln Park Library - Adult Nonfiction | 641.815 LAW | Available |
| Montville Township Library - Adult Nonfiction - Cookbooks | COOKBOOKS 641.815 LAWSON | Available |
| Morris County Library - Adult Nonfiction | 641.815 LAW | Checked Out |
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Citations
APA Citation, 7th Edition (style guide)
Lawson, N. (2001). How to be a domestic goddess: baking and the art of comfort cooking (First edition.). Hyperion.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lawson, Nigella, 1960-. 2001. How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking. Hyperion.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lawson, Nigella, 1960-. How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking Hyperion, 2001.
MLA Citation, 9th Edition (style guide)Lawson, Nigella. How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking First edition., Hyperion, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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