Nourishing broth : an old-fashioned remedy for the modern world
(Book)
Author
Contributors
Published
New York : Grand Central Life & Style, 2014.
Format
Book
Edition
First edition.
ISBN
9781455529223 (pbk.), 1455529222 (pbk.)
Physical Desc
xiv, 338 pages : illustrations ; 26 cm
Status
Description
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More Details
Published
New York : Grand Central Life & Style, 2014.
Edition
First edition.
Language
English
ISBN
9781455529223 (pbk.), 1455529222 (pbk.)
Notes
Bibliography
Includes bibliographical references and index.
Description
Examines "the culinary practices of our ancestors, and [explains] the immense health benefits of homemade bone broth due to the gelatin and collagen that is present in real bone broth (vs. broth made from powders) ... [and serves] as a handbook for various techniques for making broths, from simple chicken broth to rich, clear consommé, to shrimp shell stock"--,Provided by publisher.
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Copies
Location | Call Number | Status |
---|---|---|
Chatham Borough-Chatham Township Library - Adult Nonfiction | 641.813 FAL | Available |
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Citations
APA Citation, 7th Edition (style guide)
Fallon, S., Daniel, K. T., & Woodin, M. (2014). Nourishing broth: an old-fashioned remedy for the modern world (First edition.). Grand Central Life & Style.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Fallon, Sally, Kaayla T., Daniel and Mary, Woodin. 2014. Nourishing Broth: An Old-fashioned Remedy for the Modern World. Grand Central Life & Style.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Fallon, Sally, Kaayla T., Daniel and Mary, Woodin. Nourishing Broth: An Old-fashioned Remedy for the Modern World Grand Central Life & Style, 2014.
MLA Citation, 9th Edition (style guide)Fallon, Sally,, Kaayla T. Daniel, and Mary Woodin. Nourishing Broth: An Old-fashioned Remedy for the Modern World First edition., Grand Central Life & Style, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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