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Grist : a practical guide to cooking grains, beans, seeds, and legumes
(Book)
Author
Contributors
Published
San Francisco : Chronicle Books, 2021.
Format
Book
ISBN
9781797207131 (HRD), 179720713X (HRD)
Physical Desc
448 pages : illustrations (chiefly color) ; 25 cm
Status
Description
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More Details
Published
San Francisco : Chronicle Books, 2021.
Language
English
ISBN
9781797207131 (HRD), 179720713X (HRD)
Notes
General Note
Includes index.
Description
"A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes, with 140+ Recipes and 160+ Variations"--,Provided by publisher.
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bernards Township Library - Adult Nonfiction | 641.631 BER | Available |
| Chatham Borough-Chatham Township Library - Adult Nonfiction | 641.631 BER | Available |
| Kinnelon Library - Adult Nonfiction | 641.631 BERENS | Available |
| Lincoln Park Library - Adult Nonfiction | 641.631 BERENS | Available |
| Mendham Borough Library - Adult Nonfiction - Cookbooks | 641.631 BER | Available |
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Citations
APA Citation, 7th Edition (style guide)
Berens, A., Berger, E., & Engelman, L. (2021). Grist: a practical guide to cooking grains, beans, seeds, and legumes . Chronicle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Berens, Abra, EE, Berger and Lucy, Engelman. 2021. Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Berens, Abra, EE, Berger and Lucy, Engelman. Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes Chronicle Books, 2021.
MLA Citation, 9th Edition (style guide)Berens, Abra,, EE Berger, and Lucy Engelman. Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes Chronicle Books, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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